Description

Authentic Southwest Whiskey Smoked Black Pepper

Experience the deep, rich flavor of Black Gold whiskey smoked black pepper by Prescott Spice Company. Artisans handcraft this blend right in Prescott, Arizona. As a result, our signature whiskey smoked black pepper brings authentic Wild West heritage straight to your grill, smoker, or kitchen table.

We slowly cold-smoke our premium, coarse Tellicherry peppercorns over natural oak whiskey barrels. Consequently, every bottle delivers a robust bite wrapped in clean, smoldering whiskey barrel smoke. Additionally, we never use liquid smoke, anti-caking agents, or synthetic additives. Therefore, it serves as the ultimate everyday seasoning for pitmasters and home chefs across the Southwest.

Bold Flavor for Every Meal

You can easily elevate your everyday cooking with this authentic barrel-smoked aroma. For instance, you can use it on meats, sides, or savory dishes.

• Barbecue & Meats: Crushed heavily over prime rib, ribeye steaks, smoked brisket, or pork chops before searing.
• Breakfast & Sides: Crack freshly over fried eggs, thick-cut bacon, avocado toast, or roasted potatoes.
• Gourmet Pastas & Drinks: Upgrade authentic Cacio e Pepe, or rim a savory Bloody Mary glass for a bold kick.

Part of the Barrelhouse Series Collection

Black Gold belongs to our signature Barrelhouse Series collection. Furthermore, we hand-pack every batch in small quantities to ensure peak freshness. Thus, our customers in Arizona, California, Nevada, Colorado, New Mexico, and across the United States always receive top culinary quality.

Upgrade your spice cabinet today with authentic whiskey smoked black pepper. Taste the rich tradition of the American West!