Posted by Prescott Spice Company on Mar 26th 2020

Sweet Corn Chipotle Salsa

Sweet, spicy and smokey homemade corn salsa. This is an easy and delicious recipe that your family will love! Serve warm or cold with chips or use on a taco or in a salad.Ingredients:1 medium onion, d …

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Posted by Prescott Spice Company on Feb 18th 2020

Millionaires’ Bacon

Who doesn't love bacon! Take it up a notch with Whiskey Smoked Sugar! What makes bacon so great is the cold smoke the pork belly goes through prior to you cooking it. By adding the Whiskey Smoked Suga …

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Posted by Prescott Spice Company on Feb 18th 2020

Chipotle Dust Jicama with Cilantro and Lime

This is our take on the classic jicama con chili y limon. This is such a delicious and healthy snack that's perfect to serve with family, friends or at a party! Cutting into smaller pieces makes for a …

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Posted by Prescott Spice Company on Feb 18th 2020

T-Bone Steak With Caramelized Onions and Mushrooms

T-Bone steak reverse seared topped with caramelized mushrooms and onions. This steak is incredible as it combines the wonderful NY strip coming from the short loin with the filet coming from the tende …

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Posted by Prescott Spice Company on Feb 17th 2020

Filet Mignon Dry Aged with Smoked Salt

Great steaks take preparation.  By a nice quality filet from your butcher.  Sprinkle Smoked Salt all over and wrap in paper towels.  Let this sit in the refrigerator for up to 10 days b …

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Posted by Prescott Spice Company on Feb 17th 2020

Rolled Beef Fajita

A fun twist on a classic that is great for parties!Ingredients:- Flank steak ~2 lbs- PSC Smoked Salt- Freshly ground pepper- Sauteed jalepeños & onions- Green onion- Cilantro- Avocado- Lime juice- …

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Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Jalapeño Poppers

Jalepeños cut in half stuffed with cream cheese seasoned PSC Chipotle Dust, topped with a piece of cheddar, wrapped in thick cut bacon seasoned with PSC Whiskey Smoked Sugar and maple syrup. So good! …

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Posted by Prescott Spice Company on Feb 17th 2020

Smokey Southwest Salmon

The USDA would say to cook your salmon to 145° but if you do this you will have dried nasty fish everytime. Here's a recipe for the perfect salmon.Season the salmon generously with PSC Smokey Southwes …

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Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Pork Satay

Satay is an amazing food to make for friends, family or just for a change of pace! This pork satay recipe combines the classic Asian flavors of satay with bold smokey flavors of the southwest.Ingredie …

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Posted by Prescott Spice Company on Feb 17th 2020

Southwest Cinnamon Sugar Croissants

Here is a simple and great recipe to make with your kids!Ingredients:- 1 can of croissants- a goodly amount of PSC Southwest Cinnamon SugarDirections:Before rolling dough into croissants, sprinkle a g …

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Posted by Prescott Spice Company on Feb 17th 2020

Southwest Cinnamon Sugar Cinnamon Rolls

Sweet, smokey, flavorful, spice filled cinnamon rolls that taste like a cowboy got lost in the woods and made the world's most amazing cinnamon rolls over a campfire. These will change you life.Ingred …

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Posted by Prescott Spice Company on Feb 17th 2020

Chicken and Pork Soup with Smoked Salt

Elevate your soup by always making homemade stock and using Prescott Spice Company’s Smoked Salt!Start with a rotisserie chicken and remove all the meat.  Place skin and bones in a pot of water. …

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Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Taquitos

Forget about those frozen little tortilla logs labeled taquitos by making them yourself and filling them with what you want!Ingredients:Chicken Taquitos:- 1 rotisserie chicken shredded- 1 cup crema - …

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Posted by Prescott Spice company on Feb 17th 2020

Chipotle Dust Avocado Toast

Elevate your avocado toast by adding the smokiness and spice of Precott Spice Company's Chipotle Dust!Ingredients:- 2 slices of prepared toast (we like a nice hearty wholegrain bread)- 1 avocado- juic …

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Posted by Prescott Spice Company on Feb 17th 2020

Brisket

Brisket, slow smoked to perfection with Prescott Spice Company’s smoked salt. Mix equal parts of smoked salt and black pepper for the rub.  Smoked at 250º spraying with a water bottle every half …

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Posted by Prescott Spice Company on Feb 15th 2020

Smokey Southwest Roasted Asparagus

Healthy and delicious, this asparagus will take your veggies to the next level! Simply lay out your asparagus, spray with cooking spray, season with PSC Smokey Southwest. Flip asparagus and repeat on …

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Posted by Prescott Spice Company on Feb 15th 2020

Pineapple with Caramelized Whiskey Smoked Sugar

Try putting Whiskey Smoked Sugar on slices of pineapple.  Using a torch, caramelize the sugar for a sweet, amazing treat!

Posted by Prescott Spice Company on Feb 14th 2020

Curried Flank Steak with Coconut Chicken Rice

We used Prescott Spice Company’s Smoked Salt along with curry in this flank steak to create amazing flavors inspired by Southwest and Asian cuisine.