Chipotle Dust Jalapeño Poppers

Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Jalapeño Poppers

Jalepeños cut in half stuffed with cream cheese seasoned PSC Chipotle Dust, topped with a piece of cheddar, wrapped in thick cut bacon seasoned with PSC Whiskey Smoked Sugar and maple syrup. So good! …

read more

Smokey Southwest Salmon

Posted by Prescott Spice Company on Feb 17th 2020

Smokey Southwest Salmon

The USDA would say to cook your salmon to 145° but if you do this you will have dried nasty fish everytime. Here's a recipe for the perfect salmon.Season the salmon generously with PSC Smokey Southwes …

read more

Chipotle Dust Pork Satay

Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Pork Satay

Satay is an amazing food to make for friends, family or just for a change of pace! This pork satay recipe combines the classic Asian flavors of satay with bold smokey flavors of the southwest.Ingredie …

read more

Chipotle Dust Nachos

Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Nachos

Try adding Chipotle Dust to the crema or right on the chips and your nachos will be superb!
Smokey Stuffed Pork Tenderloin

Posted by Prescott Spice Company on Feb 17th 2020

Smokey Stuffed Pork Tenderloin

This delicious, tender and juicy pork tenderloin will wow your family and friends.  Amazing flavors from the caramelized filling combined with the pork will have your taste buds dancing!Ingredien …

read more

Smokey Southwest Pretzel Meatballs

Posted by Prescott Spice Company on Feb 17th 2020

Smokey Southwest Pretzel Meatballs

Using pretzels instead of breadcrumbs and smokey flavors of the Southwest turn these meatballs into a treat for your family and friends!Ingredients:- 1 pound ground beef- 1/4 cup grated Romano cheese- …

read more

Southwest Cinnamon Sugar Croissants

Posted by Prescott Spice Company on Feb 17th 2020

Southwest Cinnamon Sugar Croissants

Here is a simple and great recipe to make with your kids!Ingredients:- 1 can of croissants- a goodly amount of PSC Southwest Cinnamon SugarDirections:Before rolling dough into croissants, sprinkle a g …

read more

Chipotle Dust Ribs

Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Ribs

Try using PSC Smoked Salt and Chipotle Dust to make ribs that will amaze your friends and family!We cover our ribs 1-2 days before the cook in the spices. We cook using the 3-2-1 method on a smoker. A …

read more

Chipotle Dust Taquitos

Posted by Prescott Spice Company on Feb 17th 2020

Chipotle Dust Taquitos

Forget about those frozen little tortilla logs labeled taquitos by making them yourself and filling them with what you want!Ingredients:Chicken Taquitos:- 1 rotisserie chicken shredded- 1 cup crema - …

read more

Smokey Southwest Ribs

Posted by Prescott Spice Company on Feb 17th 2020

Smokey Southwest Ribs

Smokey Southwest is a hatch chili based seasoning that works perfect as a dry rub for your ribs. By using Smokey Southwest you add depth of flavor and the perfect heat level to make amazing ribs for y …

read more

Sweet and Spicy Pork Loin

Posted by Prescott Spice Company on Feb 17th 2020

Sweet and Spicy Pork Loin

Apples, onions and mushrooms cooked with Whiskey Smoked Sugar stuffed in a pork loin seasoned with Chipotle Dust! The combination of spicy and sweet will have your taste buds dancing!Cook the filling …

read more

Southwest Cinnamon Sugar Chex Mix

Posted by Prescott Spice Company on Feb 14th 2020

Southwest Cinnamon Sugar Chex Mix

A Christmas classic at our house is making Chex mix. Using the Southwest Cinnamon Sugar gives a wonderful sweet Chex mix with just a touch of heat on the back end. Loved by adults and kids!Ingredients …

read more

Curried Flank Steak with Coconut Chicken Rice

Posted by Prescott Spice Company on Feb 14th 2020

Curried Flank Steak with Coconut Chicken Rice

We used Prescott Spice Company’s Smoked Salt along with curry in this flank steak to create amazing flavors inspired by Southwest and Asian cuisine.