Posted by Prescott Spice Company on Feb 17th 2020
Jalepeños cut in half stuffed with cream cheese seasoned PSC Chipotle Dust, topped with a piece of cheddar, wrapped in thick cut bacon seasoned with PSC Whiskey Smoked Sugar and maple syrup. So good!
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Posted by Prescott Spice Company on Feb 17th 2020
Smokey Southwest Salmon
The USDA would say to cook your salmon to 145° but if you do this you will have dried nasty fish everytime. Here's a recipe for the perfect salmon.Season the salmon generously with PSC Smokey Southwes
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Posted by Prescott Spice Company on Feb 17th 2020
Chipotle Dust Pork Satay
Satay is an amazing food to make for friends, family or just for a change of pace! This pork satay recipe combines the classic Asian flavors of satay with bold smokey flavors of the southwest.Ingredie
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Posted by Prescott Spice Company on Feb 17th 2020
Chipotle Dust Nachos
Try adding Chipotle Dust to the crema or right on the chips and your nachos will be superb!
Posted by Prescott Spice Company on Feb 17th 2020
Smokey Stuffed Pork Tenderloin
This delicious, tender and juicy pork tenderloin will wow your family and friends. Amazing flavors from the caramelized filling combined with the pork will have your taste buds dancing!Ingredien
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Posted by Prescott Spice Company on Feb 17th 2020
Smokey Southwest Pretzel Meatballs
Using pretzels instead of breadcrumbs and smokey flavors of the Southwest turn these meatballs into a treat for your family and friends!Ingredients:- 1 pound ground beef- 1/4 cup grated Romano cheese-
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Posted by Prescott Spice Company on Feb 17th 2020
Southwest Cinnamon Sugar Croissants
Here is a simple and great recipe to make with your kids!Ingredients:- 1 can of croissants- a goodly amount of PSC Southwest Cinnamon SugarDirections:Before rolling dough into croissants, sprinkle a g
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Posted by Prescott Spice Company on Feb 17th 2020
Chipotle Dust Ribs
Try using PSC Smoked Salt and Chipotle Dust to make ribs that will amaze your friends and family!We cover our ribs 1-2 days before the cook in the spices. We cook using the 3-2-1 method on a smoker. A
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Posted by Prescott Spice Company on Feb 17th 2020
Chipotle Dust Taquitos
Forget about those frozen little tortilla logs labeled taquitos by making them yourself and filling them with what you want!Ingredients:Chicken Taquitos:- 1 rotisserie chicken shredded- 1 cup crema -
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Posted by Prescott Spice Company on Feb 17th 2020
Smokey Southwest Ribs
Smokey Southwest is a hatch chili based seasoning that works perfect as a dry rub for your ribs. By using Smokey Southwest you add depth of flavor and the perfect heat level to make amazing ribs for y
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Posted by Prescott Spice Company on Feb 17th 2020
Sweet and Spicy Pork Loin
Apples, onions and mushrooms cooked with Whiskey Smoked Sugar stuffed in a pork loin seasoned with Chipotle Dust! The combination of spicy and sweet will have your taste buds dancing!Cook the filling
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Posted by Prescott Spice Company on Feb 14th 2020
Southwest Cinnamon Sugar Chex Mix
A Christmas classic at our house is making Chex mix. Using the Southwest Cinnamon Sugar gives a wonderful sweet Chex mix with just a touch of heat on the back end. Loved by adults and kids!Ingredients
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Posted by Prescott Spice Company on Feb 14th 2020
Curried Flank Steak with Coconut Chicken Rice
We used Prescott Spice Company’s Smoked Salt along with curry in this flank steak to create amazing flavors inspired by Southwest and Asian cuisine.