This is a simple and delicious side you can add to so many meals! Simply cut the potatoes in half and toss them in a bowl with olive oil, PSC Smokey Southwest and freshly ground black pepper. Roast on a pan cut side down for about 45 minutes. Also works great with baby potatoes or new potatoes!

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Ingredients For This Recipe

Smokey Southwest

$10.00

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Prescott Spice Company

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